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Crete

News
BioValue’s Mediterranean diet in the newspaper “Chaniotika Nea”, Crete

We’re thrilled to share that BioValue’s groundbreaking research on the benefits of the Mediterranean diet has been featured in the local newspaper “Chaniotika Nea” in Crete! Our study reveals how the Mediterranean diet, particularly the eating habits in Crete, can […]

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July 17, 2023


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Fork-to-farm agent-based simulation tool augmenting BIOdiversity in the agri-food VALUE chain SFS-01-2018-2019-2020 – Biodiversity in action: across farmland and the value chain

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Project Coordinator

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AUTH

Contact

Coordinating/Administrative issues:
Prof. Konstadinos Mattas
mattas@auth.gr
Dissemination issues:
info@biovalue-project.eu
Management issues:
Asterios Theofilou
tasterios@agro.auth.gr

The BioValue project has received funding from the European Union’s Horizon 2020 research and innovation programme under the Grant Agreement No. 101000499. The material presented and views expressed here are the responsibility of the author(s) only. Funding scheme: H2020-SFS-2020-2

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  • Home
  • About BioValue
    • The Project
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    • Work Packages
    • Useful Links
  • Impacts
    • Farm Level
    • Environmental Level
    • Institutional Level
    • Consumer & Societal Level
    • Scientific Level
  • Recipes
    • Novel Recipes
  • Our Team
    • External Advisory Board
    • Consortium
  • Pilot Cases
    • Crops
    • Pilot Cases Posters
  • Cluster Activities
  • News
  • Download Center
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    • Scientific Publications
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    • Public Deliverables
  • Contact
  • English
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    • Српски језик