The BioValue project was proudly represented at COP29 in Baku, Azerbaijan, by Professor Konstadinos Mattas from the Aristotle University of Thessaloniki. During the session “Harnessing the Power of Legumes: Climate Solutions Rooted in Mediterranean Tradition,” Prof. Mattas delivered an inspiring talk on the vital role of legumes in promoting sustainability and addressing climate challenges.
Legumes are more than just dietary staples—they are environmental champions that enrich soil, reduce carbon footprints, and embody the rich traditions of the Mediterranean. Prof. Mattas emphasized how the food chain serves as a universal language, connecting humanity and paving the way for a more sustainable and equitable future.
The talk was part of the Mediterranean Pavilion at COP29, which showcased innovative solutions rooted in tradition to tackle global challenges.
Watch the full speech to explore how legumes can lead the way in combating climate change and transforming our food systems:
