The Ege University team participated in the 18th National Social Sciences Congress, held at Middle East Technical University, Ankara (24–26 September 2025), with an oral presentation titled: “The Missing Link of Agricultural Biodiversity: A Policy-Based Review of Orphan Species in […]
Professor Mattas delivers keynote speech at the Annual Assembly of the Greek Association of Young Farmers On October 4th, Professor Konstantinos Mattas was invited as the keynote speaker at the Annual Assembly of the Greek Association of Young Farmers, the […]
The BioValue project may be coming to an end, but our mission to foster sustainable food systems and preserve agrobiodiversity continues. In this farewell edition you will find: The BioValue App, now available in app stores Engaging e-learning modules […]
On September 25–26, 2025, the BioValue Project consortium held its final meeting in Munich, hosted by AXIA Innovation GmbH. This significant event brought together project partners to review achievements, exchange ideas, and reflect on the journey toward driving transformative change […]
The EAAE 2025 Pre-Congress Workshop, organized by the BioValue Project and RADIANT projects, was entitled “Promoting agri-food chain diversification through underutilized crops and addressing related socio-economic and policy challenges.” During the workshop, Zouaghi Amine (CIHEAM MAICh, Greece) presented “Strengthening Sustainable […]
What if the future of food lies in forgotten crops? BioValue has spent four years researching underutilized plants, creating delicious recipes and innovative food products, while uncovering their health, nutrition, and environmental benefits. Watch our new video to explore […]
We are pleased to announce that BioValue’s Practice Abstracts are now available on the EU CAP Network website. These concise briefs summarise practical recommendations and lessons from our project to support biodiversity-friendly agri-food value chains and policymaking. Read the […]
Monday, September 15, 2025CIHEAM – MAICh Conference Center BioValue together with CIHEAM-MAICh, is proud to host a high-level event dedicated to the future of sustainable food systems, culinary innovation, and the protection of agrobiodiversity. This gathering brings together researchers, policymakers, […]
“Promoting Agri-Food Chain Diversification through Underutilized Crops: Socio-Economic Dilemmas and Policy Solutions” – a workshop successfully held on 26th August 2025 at the University of Bonn, as part of the XVIII European Association of Agricultural Economists (EAAE) Congress. Co-organized by […]
We are proud to announce that the BioValue Project mobile app is officially launched and now available for download on both the Apple App Store and Google Play Store! Get the app here:Apple Store: https://apps.apple.com/…/biovalue-project-app/id6748941553Google Play: https://play.google.com/store/apps/details… The BioValue app offers a […]
