“Our mission is clear – to unravel the intricate relationship between what’s on our plate and the state of our climate.” – Prof. Mattas, coordinator of the BioValue Project.
Crucial Messages from our extensive research:
- Diversity on Your Plate, Health for the Planet: Eating a diverse range of foods not only improves your health but also contributes to the restoration of agrobiodiversity.
- Cultivate Climate-Friendly Crops: Let’s bring climate-friendly crops to cultivation, reducing the environmental impact of agriculture. Small changes can make a big difference!
- Retrofitting Food Supply Chains: It’s time to revolutionize our food supply chains. By reducing waste and emissions, we create a more resilient and sustainable system
- Delicious Climate-Friendly Food: We believe that climate-friendly food can be delicious! Explore our website for inspiration with delicious recipes!
Discover More: https://www.biovalue-project.eu/novel-food-recipes/